What are Lebanese Drinks?

Traditional and popular drinks in Lebanon include:

1. Arak: Arak, the national drink of Lebanon, is a grape-based alcoholic beverage. It is distilled with anise seeds and is usually drunk by diluting with water.

2. Ayran: Ayran is a drink made by mixing yoghurt, water and salt. It is frequently consumed in Lebanese cuisine and served with meat dishes, especially kebab.

3. Sherbet: Sherbet is a drink traditionally made in Lebanon. Sherbet, flavored with fruit juice or flower essences, is often served at special events and celebrations.

4. Turkish Coffee: Turkish coffee is very popular in Lebanon. Coffee beans are ground, cooked in a coffee pot and served. It is usually drunk with desserts.

5. Mint Lemonade: This drink made with mint and lemon juice is preferred to cool off during the hot summer months in Lebanon. It is usually served iced.

6. Pistachio Milk: This drink prepared with pistachio paste and milk is frequently consumed in Lebanon. It is usually consumed for breakfast or snacks.

7. Turkish Tea: Turkish tea is also very popular in Lebanon. Tea brewed with black tea leaves is consumed with or without sugar. These drinks are popular drinks you can find in Lebanon, but of course there are many more types of drinks available.