What are the famous dishes of Uruguay?

Famous dishes from Uruguay include:

1. Asado: Uruguay's most famous dish, asado, is a dish consumed by grilling meat. It is usually used with beef and served with salad or vegetables.

2. Chivito: Chivito is a popular sandwich from Uruguay. It contains various ingredients such as beef, ham, cheese, eggs and vegetables. It is usually served with french fries.

3. Milanesa: Milanesa is a dish made by frying thinly sliced meat coated with flour, eggs and breadcrumbs. Usually beef or chicken meat is used.

4. Dulce de Leche: Dulce de Leche is one of the famous desserts of Uruguay. This dessert, which has a caramel-like consistency, is obtained by boiling and caramelizing milk. Can be used on bread, biscuits or cake.

5. Empanadas: Empanadas are a type of pastry made by putting various ingredients into the dough. It can be filled with meat, cheese, vegetables or seafood.

6. Pascualina: Pascualina is a pastry in which spinach and cheese are baked in dough. It is usually consumed for breakfast.

7. Pancho: Pancho is one of Uruguay's popular street foods. Pancho, also known as hot dog, is made by serving sausage inside bread. Various sauces and garnishes are added to it. These dishes are the most famous examples of Uruguayan cuisine and form part of the country's cultural heritage.