What is the breakfast culture in Hungary?

Hungary's breakfast culture is generally light and simple. Hungarians generally prefer plain and simple foods such as bread, butter, cheese and salami for breakfast. Tea or coffee is usually consumed as a hot drink for breakfast. Another food frequently consumed for breakfast in Hungary is a delicious bun called "kifli". Kifli is usually consumed with butter and jam. Additionally, other breakfast foods popular in Hungary include omelets, ham, sausages and yoghurt. Breakfast in Hungary is usually made quickly and is usually taken care of before heading to work or school. Most people have a quick breakfast in the morning and then focus on lunch, which is a larger meal later in the day. However, in recent years, with the influence of healthy lifestyle trends and western culture, a change in breakfast habits has begun to be seen in Hungary. Especially in big cities, breakfast places and cafes have become popular and offer richer and more diverse breakfast options. These places offer healthier and more innovative breakfast options such as hot sandwiches, omelets, granola and fruit. As a result, breakfast culture in Hungary generally consists of simple and light foods. However, in recent years, breakfast habits have changed and more diverse and healthy breakfast options have become popular.