What are the famous dishes of Aland Islands?

The Aland Islands have a variety of flavors influenced by Scandinavian and Finnish cuisine. Here are the famous dishes of the Aland Islands:

1. Sillinmarine: It is one of the most popular dishes consumed in the Aland Islands. Fresh anchovy fillets are marinated with onion, olive oil, lemon juice and spices. It is usually served with bread or potatoes.

2. Rökt potatis: This is potatoes that are baked in the oven and then smoked. Smoked potatoes are very tasty with a slight smoke taste.

3. Pannkakor: These sweet pancakes, influenced by Swedish cuisine, are also frequently consumed in the Aland Islands. It is usually served with strawberry or raspberry jam.

4. Åland pannbiff: This is the Åland Islands version of pannbiff, a traditional Swedish meatball. Meatballs are prepared with minced meat, onion, bread crumbs and spices. It is usually served fried or baked.

5. Smörgåstårta: This is a sandwich cake originating from Swedish cuisine. It is usually served on special occasions or celebrations. Made with sliced bread slices, this cake is filled with various ingredients and garnished with various toppings.

6. Ålands pannkaka: This is a puff pastry native to the Ålands Islands. Made from a thin dough, milk, flour and eggs, this puff pastry is usually served with strawberry jam and cream. These dishes are just some of the local delicacies of the Aland Islands. Seafood, fish soup and various fresh vegetables are also frequently consumed on the islands.