What is the breakfast culture in San Marino?

San Marino's breakfast culture is similar to the typical Italian breakfast. Generally, light and simple breakfasts are preferred. Here are some foods frequently consumed in San Marino's breakfast culture:

1. Coffee: Like the Italians, the people of San Marino prefer coffee for breakfast. Generally, intense coffee types such as espresso or cappuccino are preferred.

2. Brioche: Brioche is a pastry frequently consumed in San Marino's breakfast culture. It is usually filled with jam or chocolate.

3. Cornetto: Influenced by the Italian breakfast culture, San Marino people also consume a croissant-like pastry called cornetto. It is usually filled with Nutella or jam.

4. Cheese and Ham: Delicatessen products such as cheese and ham are also frequently consumed for breakfast. This type of food is often served on bread.

5. Toast: Toast is a widely consumed breakfast option in San Marino. It is usually filled with cheese, ham or vegetables.

6. Eggs: Various egg dishes such as omelets or boiled eggs can also be preferred for breakfast.

7. Seasonal fruits: Fresh fruits are often consumed for breakfast. Fruit salads prepared with various fruits are common, especially in summer. In San Marino, breakfast is generally preferred as light and practical. A short breakfast is served before going to work or to have an energetic start to the day. Since lunch is considered a more important meal, breakfast is usually simpler.